tag:blogger.com,1999:blog-7664321535931935332.post4544119170575084834..comments2023-08-13T02:17:33.499-07:00Comments on Deliciousness of Yum: Pumpkin EaterLydiahttp://www.blogger.com/profile/12359712918936705915noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7664321535931935332.post-75626990950288787932009-12-05T16:32:57.374-08:002009-12-05T16:32:57.374-08:00I just made these for a party I'm heading to i...I just made these for a party I'm heading to in a sec...I added ground 1 tsp ground ginger and a bag of milk chocolate chips (you know, just to make them healthier). I made them as cupcakes/muffins (baked at 350 for 17 mins; yielded 27 cupcakes). They are yummy and with the chocolate chips there is no need for icing. I'm sure they'll go over great at the party! Thanks for posting the recipe! L. ReidAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-7664321535931935332.post-22647267709943401402009-12-02T14:36:04.267-08:002009-12-02T14:36:04.267-08:00my ateries are hardening as we speakmy ateries are hardening as we speakphairheadhttps://www.blogger.com/profile/13613553152292506932noreply@blogger.com